As we make our way through February, we can begin looking forward to the sunnier spells of Springtime. We still have a couple more weeks of cold yet though, so why not make the most of those cosy winter nights, by indulging in a delicious, deep red?

The Quinta da Pedra Cavada Reserva from Colinas do Douro of Portugal can fit that bill perfectly:

It’s a blend of five indigenous Portuguese grapes for a definitive taste of the Douro Valley. Sumptuously rich and well-balanced with great acidity, good weight, structure and purity of black fruit.  A fantastic accompaniment for those comforting meaty meals, on cold Winter nights.

Don’t forget to click through to view its tech sheet!

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